BBQ
$16
/
half lb
Brisket
Smoked for 14 hours. Just salt, pepper & time.
$16
/
half lb
$11
/
half lb
Pork Ribs
Meaty spare ribs, simply smoked til they are perfectly tender.
$11
/
half lb
$5.50
/
ea
Sausage
All-beef Czech sausage made in house from brisket trimmings.
$5.50
/
ea
$12
/
half lb
Pork Belly Burnt Ends
Smokey, fatty pork belly bites. Glazed with sauce, the perfect meat candy.
$12
/
half lb
$12
/
half lb
Sliced Pork Belly
Lucious & decadent, it's like brisket, but pork!
$12
/
half lb
$11
/
half lb
Turkey
Not your average thanksgiving turkey. Ours is incredibly juicy. Sliced thin.
$11
/
half lb
$12
/
ea
Half Chicken
Draper Valley. Crispy skin, dry rubbed, served with bbq-ranch sauce.
$12
/
ea
$8
/
ea
Smoked Beets
Barky & smokey exterior, tender, soft interior. It's our version of what vegetarian barbecue should be!
$8
/
ea
Mkt
Beef Ribs (Saturdays Only)
Painted Hills beef plate ribs. These dino bones are massive. They average 1-1.5 lbs each!
Mkt
SANDWICHES
$14, includes side
Piled high and accompanied with our crunchy slaw, tangy pickles & signature barbecue sauce on a Martin's potato bun.
$14, includes side
THE SIDES (Single / Pint / Quart)
$4
/
$7
/
$12
Cheesy Grits
Green chiles and cheddar cheese folded into creamy grits. Your grandma would be proud.
$4
/
$7
/
$12
$4
/
$7
/
$12
Cowboy Beans
Stewed & smoked black beans topped with a house made escabeche.
$4
/
$7
/
$12
$4
/
$7
/
$12
Potato Salad
Yukon gold potatoes with tangy mustard, Duke's mayo, dill, parsley, celery, and lemon zest.
$4
/
$7
/
$12
$4
/
$7
/
$12
Coleslaw
Crisp Cabbage and tangy slaw with and ramen noodles sunflower seeds (trust us on this one...)
$4
/
$7
/
$12
$3
Banana Pudding
Served cold, under a whip of thick custard. With sliced banana and nilla wafers, it's an OG southern treat.
$3